Apply Manager and Kitchen Jobs at Applebee’s, refer below job role and requirement to apply Applebee’s Jobs.
Description for Kitchen Jobs at Applebees:
Cook / Line Cook / Prep Cook / Line Chef at Applebee’s completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality and cook time standards. P
repares all menu items according to Applebee’s Recipes, Plate Presentations and specifications.
Cook / Line Cook / Prep Cook is generally offered as part time restaurant job. Full time opportunities are also available.
Must be able to speak clearly and listen attentively to employees, dining room staff, and guests. Must be able to stand and exert well-paced mobility for periods of up to six (6) hours in length. Must have the ability to lift pots, pans, etc., up to 40 pounds in weight.
Must be able to read and write to facilitate communication. Must possess finger and hand dexterity for using small tools and equipment. Kitchen staff generally offered as part time restaurant job.
Full time opportunities are also available. Prior experience as cook, line cook, chef, prep cook, grill cook, fry cook, boh, or other back of the house part time restaurant jobs highly desirable.
Manager Job Description at Applebee’s
At Applebee’s You’ll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family and happiness.
You’ll be engaged in all aspects of the day-to-day operation of your Applebee’s—from building guest relationships to promoting community involvement. You’ll be responsible for meeting sales and profit goals; and, maintaining your store. You’ll be the Keeper of the Brand, promoting our standards in every aspect of daily operation.
Why you’ll like it: You’ll be the Big Apple, with an opportunity to plant seeds and watch them grow! You’ll solve problems. You’ll get to show your ability to handle the stress and rise above. You’ll be a role model. You’ll get to set the tone for the operation of your Applebee’s.
We strive to encourage, enrich and celebrate our associates every day. Why? It’s simple – we found it’s the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences…and the strengths these differences create.
If this sounds like the kind of workplace you would enjoy, please apply now!
- Competitive Pay
- Flexible Hours
- Extensive and Detailed Paid Training, in a short amount of time
- Health, Dental and Vision Insurance
- Paid Vacation
- Real Advancement Opportunities
Prior experience as restaurant manager, general manager, kitchen manager, bar manager, night club manager, area manager, or other hospitality and restaurant management highly desirable.
What you’ll do: You’ll build your team—from servers to hosts—all with the focus of positioning your location to build the business in a safe, productive environment that allows employees to thrive and advance.
Prior management experience in a similar organization. Preferably a college graduate with a two or four year degree in Hotel/Restaurant, Management, Business or associated field, who is entering the full time work force or has successfully demonstrated leadership abilities and business acumen in role of assistant manager. Will successfully need to demonstrate all required training associated with Applebee’s management training program, ongoing development as outlined by the General Manager
To apply Applebee’s job visit official career page